From ragman in Afghanistan, which is
said to be the first noodle dish,
to kalguksu in Korea, which is made
of thin dough with a knife,
or ramen in Japan, which is flavored
with broth or soybean paste.
In addition to
Vietnamese rice noodles made of rice
Pasta, a representative Italian food
there are many countries with unique
noodle dishes made with
local ingredients.
It would be fun to draw and
introduce noodles dishes that
you enjoy eating in your country.
라면먹고갈래? / @soojin
Noodle / @AthenaRivierra
Instant ramen, loved by many people,
is said to be noodles made with
people in mind.
Immediately after World War II
Momofuku Ando of Japan developed
instant noodles with the desire to
contribute to the relief of hunger
because they are non-perishable,
cheap, and easy to eat.
Since then, even though he could
make a lot of money,
he has disclosed a patent.
So a variety of ramen noodles
are made at low prices, and
many people have been able to save
themselves from hunger.
What noodles
are you thinking of right now?
Join the challenge
by putting various noodles
in the picture from the dishes
you love the most to the dishes
you want to try
from around the world!
This will be proceeded for 13 days.
from Feb. 16(Wed) to Feb. 28(Mon).
We look forward to your
participation and amazing works!
